1-2-3- Avocado Salsa


1 tbsp/15 mL water
2 tsp/10 mL Cilantro
1/2 tsp/2.5 mL Cumin
1/4 tsp/1.2 mL Cayenne Pepper
1 tsp/5 mL salt
1 red onion, diced
2 avocadoes, peeled and diced
3 tomatoes, chopped
2 limes

Cooking Directions
Combine the first five ingredients in a bowl and let sit while chopping vegetables.Dice and chop onion, avocados and tomatoes. Place in bowl; add spice mixture and toss to coat evenly. Squeeze limes over salsa; toss to coat.Serves 8.
Courtesy of Watkins Online (ref ID# 358211)

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